Are White Kitchens Over?

Here’s what’s replacing them

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white kitchen
Joe Hendrickson/Getty Images

It’s been the unquestionable “it” color for nearly a decade. Until suddenly, it wasn’t.

Not second place, either, but third.

White kitchens have dominated Pinterest feeds and HGTV shows for roughly 10 years—as well as MasterBrand Cabinets’s annual survey of 1,100-plus designers and home experts. The light, bright and airy vibe seemed to be holding strong, even as tastes shifted toward moodier colors in bedrooms and living rooms, and sanded beiges started to replace “millennial gray” as the go-to neutral for every surface in between.

But, if you look closely at the design landscape, the shift has been a few years coming; it’s only now that it seems to have hit a fever pitch, engulfing the mainstream. Warm, earthy tones and oceanic blues and forest greens started popping up in kitchens featured in interior design magazines. Navy cabinets with gleaming gold hardware became the backdrop of every major influencer dancing—or showing how they make their famous hot cocoa bombs—on TikTok.

Even major designers, like Joanna Gaines—known for her modern farmhouse aesthetic of white shiplap paired with matte black finishes—started opting for less contrast, more warmth. It seemed we all started craving something a little more lived in, a little cozier.

That’s the thing: The evolution is gradual, and it doesn’t mean we’ll all be opting for Dark Academia-inspired, wear-a-headlamp-when-you-cook-dinner spaces. We just want something less generic.

blue and tan kitchen

Comfort & Character > Airy & Aspirational

In reviewing the data, Stephanie Pierce, senior director of marketing operations and innovation at MasterBrand Cabinets, found that “homeowners are embracing combinations that tell their own stories that are outside of the longstanding white kitchen.”

What does that look like? “Richer wood stains” and “bolder paint finishes,” she asserts, citing data that shows the top choice for kitchen cabinets is now a light-toned stain, followed by off-white and beige options. Classic white comes in third.

This signals “a return to natural warmth and organic depth,” the brand says, but make no mistake—those colors are still fairly light, maintaining that a desire for a cozy-yet-not-cavelike space remains. It also suggests that Nancy Meyers’s kitchen aesthetic will remain timeless, given its tendency toward a collected, personal appeal versus a pristine, stark, all-white look.

green and tan kitchen

While “bright and airy” was the mantra of years past, 2026 marks a move toward kitchens that are more grounded and comforting. MasterBrand also noted the rise of “the full stain spectrum, from medium to dark,” as well as rich green tones and earthy colors, like terracotta. In fact, the brand named Lush Forest—a green so dark it borders on black—as its 2026 Impactful Finish of the Year, noting its ability to deliver drama without being so bold that it’s overstimulating. It’s sophisticated, yet so inky it almost acts as a neutral.

Similarly, HGTV Home by Sherwin-Williams has seen beige overtake gray, and concurred that earthy shades were on the rise.

“Homeowners are seeking calm, inviting spaces that still feel refined, and these natural, earthy neutrals strike that perfect balance,” explains Ashley Banbury, color marketing manager for the brand.

So What Does This Look Like, Practically?

You’ll find those deep greens, warm-toned off-whites and other earthy hues in major designers’ work, be it Gaines’s latest projects or in the pages of designer Grace Mitchell’s buzzy upcoming design book, Storied Style: The Book About You, Your Style and How to Design Your Home With It. And, to borrow a page from their (ahem) books, the best way to keep your kitchen au courant—without veering into fad territory—is to incorporate a little warmth and a lot of personality.

On the personality front: “Tell me what you want, what you really, really want,” Mitchell writes, “but don’t start with photos. Start by making a list of three to five adjectives that describe how you want your space to feel.”

Is it organic, garden-like, natural? Great. That gives you a lens to filter through all decisions, rather than staring at a bunch of images and trying to copy that.

Sabina Galja/Getty Images
Sabina Galja/Getty Images

Then, start small—instead of renovating, maybe it’s painting the walls surrounding your cabinets in a sandy beige to warm things up. Or swapping out the items on your open shelves for warm wood-toned cutting boards, dried floral arrangements or even springing for that new porcelain white KitchenAid mixer with a walnut bowl, which seems to capture this transitional period perfectly. (On that front, KitchenAid’s dark wood look was such a hit that the brand recently expanded its walnut collection, further underscoring this shift.)

If you think about it, this pivot toward warmer aesthetics feels long overdue: It’s visual comfort food, in one of the spaces where we spend the most time—even if you’re more prone to staring at the fridge than actually cooking.

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Editor's Note: Mitchell's quote is taken from Storied Style by Grace Mitchell. Copyright © 2025 Grace Mitchell. Used by permission of Harper Horizon, an imprint of HarperCollins Focus, LLC.


candace davison bio

VP of editorial content

  • Oversees home, food and commerce articles
  • Author of two cookbooks and has contributed recipes to three others
  • Named one of 2023's Outstanding Young Alumni at the University of South Florida, where she studied mass communications and business

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